Electronic Traceability

Electronic Traceability is a traceability system that utilizes digital technologies and data management tools to record, store, and exchange information across the food supply chain, distinguishing itself by enabling real-time, accurate, and automated tracking and tracing of food products from origin to consumption.

42

Publications

2.1K

Citations

175

Authors

72

Institutions

Publications per year

2017–2026

23

Authors

175

  1. MC
    Massimo Conti

    Marche Polytechnic University, Italy

    2 publications · 48 citations

    2

    h-index

  2. UF
    Umar Farooq

    Dongguk University, South Korea

    2 publications · 175 citations

    2

    h-index

  3. PE
    Per Engelseth

    Molde University College, Norway

    2 publications · 47 citations

    2

    h-index

  4. GA
    Ganjar Alfian

    Dongguk University, South Korea

    2 publications · 175 citations

    2

    h-index

  5. CC
    Corrado Costa

    Centro di Ricerca per l’Orticoltura, Italy

    2 publications · 299 citations

    2

    h-index

1–5 of 175

Venues

  1. 2

    h-index

  2. Sustainability

    2 publications · 53 citations

    2

    h-index

  3. Computers and Electronics in Agriculture

    2 publications · 80 citations

    2

    h-index

  4. British Food Journal

    2 publications · 129 citations

    2

    h-index

  5. Logforum

    1 publications · 13 citations

    1

    h-index

1–5