Corn Gluten Feed
Corn Gluten Feed is a by-product feed ingredient derived from the wet milling of corn for starch extraction, distinguished by its composition of the coarse fiber, gluten, and solubles fractions remaining after starch and germ removal.
312
Publications
12.1K
Citations
1K
Authors
238
Institutions
Publications per year
2017–2026
43
Parents
312
Transient hypersensitivity to soybean meal in the early-weaned pig.
D F Li, Jim L Nelssen, P.G. Reddy et al. · Journal of Animal Science · 1990 · 306 citations · Full text
Neil W Jaworski, Helle Nygaard Lærke, Knud Erik Bach Knudsen et al. · Journal of Animal Science · 2015 · 210 citations
Agriculture, Agronomy, Crop Sciences +17
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238
University of Nebraska–Lincoln
Lincoln, United States
22 h-index
121 publications
5K citations
University of Illinois Urbana-Champaign
Urbana, United States
21 h-index
105 publications
6.1K citations
Kansas State University
Manhattan, United States
13 h-index
98 publications
6K citations
Cargill (United States)
Minnetonka, United States
11 h-index
11 publications
399 citations

University of Georgia
Athens, United States
10 h-index
37 publications
1.2K citations

Urbana University
Urbana, United States
10 h-index
25 publications
1.4K citations
Mississippi State University
Starkville, United States
9 h-index
22 publications
604 citations
Purdue University West Lafayette
West Lafayette, United States
9 h-index
24 publications
1.2K citations
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96 publications · 4.5K citations
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JDS · 30 publications · 1.1K citations
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39 publications · 1.5K citations
22
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8 publications · 471 citations
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8 publications · 270 citations
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