Carbohydrate Tolerance
Carbohydrate Tolerance is a physiological construct that denotes an individual's metabolic capacity to efficiently process and regulate blood glucose levels following carbohydrate ingestion without eliciting adverse metabolic responses.
364
Publications
20.1K
Citations
1.2K
Authors
375
Institutions
Publications per year
2017–2026
21
364
Mechanisms of Insulin Resistance in Aging
Raymond Fink, Orville Kolterman, Jennifer J. Griffin et al. · Journal of Clinical Investigation · 1983 · 552 citations · Full text
Medicine, Endocrinology, Physiology +16
The Natural History of Impaired Glucose Tolerance in the Pima Indians
Mohammed Saad, William C. Knowler, David J. Pettitt et al. · New England Journal of Medicine · 1988 · 420 citations
Medicine, Endocrinology, Aging +15
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375

Lund University
Lund, Sweden
7 h-index
23 publications
2.1K citations

University of Toronto
Toronto, Canada
6 h-index
20 publications
3.7K citations
United States Department of Veterans Affairs
Washington, United States
5 h-index
12 publications
2K citations
National Institutes of Health
Bethesda, United States
5 h-index
12 publications
1.4K citations
University of Michigan
Ann Arbor, United States
5 h-index
16 publications
1.4K citations
Stanford University
Stanford, United States
4 h-index
12 publications
1.2K citations

University of Padua
Padua, Italy
4 h-index
12 publications
1.2K citations
University of Washington
Seattle, United States
4 h-index
9 publications
2.2K citations
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Repository · 43 publications · 1.5K citations
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27 publications · 1.5K citations
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JCEM · 17 publications · 1.4K citations
16
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15 publications · 1.1K citations
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AJCN · 11 publications · 794 citations
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