Bar Operations
Bar Operations is a hospitality management function that encompasses the systematic coordination of beverage service, inventory control, staffing, and customer experience within licensed drinking establishments, distinguished by its focus on the efficient and compliant operation of bar facilities as a specialized component of food and beverage management.
17
Publications
905
Citations
44
Authors
18
Institutions
Publications per year
2017–2026
1
17
Alternate bar development in an alpine river following engineering works
Mohamed Jaballah, B. Camenen, Lionel Pénard et al. · Advances in Water Resources · 2015 · 55 citations
1–5 of 17
44
2
h-index
2
h-index
1
h-index
Laboratoire de Mécanique des Fluides et d'Acoustique, France
1 publications · 55 citations
1
h-index
1
h-index
1–5 of 44
18
Cancer Prevention Institute of California
Fremont, United States
2 h-index
6 publications
225 citations

University of Minnesota
Minneapolis, United States
2 h-index
10 publications
356 citations
University of the West of England
Bristol, United Kingdom
1 h-index
2 publications
70 citations
Queen Mary University of London
London, United Kingdom
1 h-index
1 publications
45 citations
Minnesota Department of Health
Saint Paul, United States
1 h-index
1 publications
52 citations

Swansea University
Swansea, United Kingdom
1 h-index
1 publications
45 citations

Leeds Beckett University
Leeds, United Kingdom
1 h-index
2 publications
20 citations
Ohio Department of Health
Columbus, United States
1 h-index
1 publications
11 citations
1–8 of 18
1 publications · 10 citations
1
h-index
1 publications · 51 citations
1
h-index
1 publications · 145 citations
1
h-index
1 publications · 19 citations
1
h-index
JM · 1 publications · 35 citations
1
h-index
1–5