E.N.U. Edirisinghe

A functional molecular marker for detecting blister blight disease resistance in tea (Camellia sinensis L.)

K. H. T. Karunarathna, K.M. Mewan, O.V.D.S.J. Weerasena et al. · Plant Cell Reports · 2020 · 27 citations

Agriculture, Plant Pathology, Plant Sciences +16

Evaluation of inherent fructose, glucose and sucrose concentrations in tea leaves (Camellia sinensis L.) and in black tea

K. G. Nelum P. Piyasena, L.S.K. Hettiarachchi, S.A. D.P.S. Jayawardhane et al. · Applied Food Research · 2022 · 24 citations · Full text

Agriculture, Food Science, Plant Sciences +11

Variation of catechin and caffeine content in exotic collection of tea [Camellia sinensis (L.) O. Kuntze] in Sri Lanka and potential implication in breeding cultivars with enhanced quality and medicinal properties

J. Dananjaya Kottawa-Arachchi, M. A. B. Ranatunga, A. M. T. Amarakoon et al. · Food Chemistry Advances · 2022 · 17 citations · Full text

Agriculture, Food Science, Plant Sciences +17

Prediction of glucose and sucrose values of black tea samples using NIR spectroscopy and chemometrics

K.G. Nelum, P. Piyasena, M. A. B. Ranatunga et al. · Food and Humanity · 2023 · 15 citations

Agriculture, Biochemistry, Food Science +12

Understanding the genetic relationships and breeding patterns of Sri Lankan tea cultivars with genomic and EST-SSR markers

K. H. T. Karunarathna, K.M. Mewan, O.V.D.S.J. Weerasena et al. · Scientia Horticulturae · 2018 · 13 citations

Life Sciences, Genetics, Plant Sciences +13