L.S.K. Hettiarachchi

Urea–hydroxyapatite nanohybrid as an efficient nutrient source in<i>Camellia sinensis</i>(L.) Kuntze (tea)

Sriharan Raguraj, W. M. S. Wijayathunga, G.P. Gunaratne et al. · Journal of Plant Nutrition · 2020 · 42 citations

Agriculture, Agronomy, Biotechnology +14

Comparison of tea quality parameters of conventionally and organically grown tea, and effects of fertilizer on tea quality: A mini-review

K. G. Nelum P. Piyasena, L.S.K. Hettiarachchi · Food Chemistry Advances · 2023 · 37 citations · Full text

Agriculture, Biochemistry, Food Science +13

Evaluation of inherent fructose, glucose and sucrose concentrations in tea leaves (Camellia sinensis L.) and in black tea

K. G. Nelum P. Piyasena, L.S.K. Hettiarachchi, S.A. D.P.S. Jayawardhane et al. · Applied Food Research · 2022 · 24 citations · Full text

Agriculture, Food Science, Plant Sciences +11

Tea yield maintained in PGPR inoculated field plants despite significant reduction in fertilizer application

P.L.K. Tennakoon, R.M.C.P. Rajapaksha, L.S.K. Hettiarachchi · Rhizosphere · 2019 · 20 citations

Agriculture, Agronomy, Plant Sciences +9

Prediction of glucose and sucrose values of black tea samples using NIR spectroscopy and chemometrics

K.G. Nelum, P. Piyasena, M. A. B. Ranatunga et al. · Food and Humanity · 2023 · 15 citations

Agriculture, Biochemistry, Food Science +12