Supplementing corn-soybean meal diets with microbial phytase linearly improves phytate phosphorus utilization by weanling pigs1

Xin Gen Lei, P. K. Ku, E. R. Miller, +1

Journal of Animal Science

Supplemental Microbial Phytase Improves Bioavailability of Dietary Zinc to Weanling Pigs

Xin Gen Lei, P. K. Ku, Elwyn R. Miller, +2

Journal of Nutrition

Calcium level affects the efficacy of supplemental microbial phytase in corn-soybean meal diets of weanling pigs1

Xin Gen Lei, P. K. Ku, E. R. Miller, +2

Journal of Animal Science

Some Factors Influencing the Nonheme Iron Content of Meat and Its Implications in Oxidation

Chien-Feng Chen, A. M. Pearson, James Gray, +2

Journal of Food Science

NutritionIron MetabolismNonheme IronFood AnalysisMeat Quality +15

Nitrogen balance and ileal amino acid digestibility in growing pigs fed diets reduced in protein concentration1,2

E. Otto, M. T. Yokoyama, P. K. Ku, +2

Journal of Animal Science

NutritionAgricultural EconomicsEducationProtein Concentration1,2N Retention +16

Supplemental phytases of microbial and cereal sources improve dietary phytate phosphorus utilization by pigs from weaning through finishing.

Yanming Han, Fu De Yang, Anguo Zhou, +4

Journal of Animal Science

Effects of Zeolite a or Clinoptilolite in Diets of Growing Swine

G. C. Shurson, P. K. Ku, E. R. Miller, +1

Journal of Animal Science

Animal PhysiologyNutritionNutrient PhysiologyBody CompositionAnimal Nutrition +13

A Copper Deficiency in Neonatal Pigs Induced by a High Zinc Maternal Diet

G. M. Hill, P. K. Ku, E. R. Miller, +3

Journal of Nutrition

Animal PhysiologyNutritionAnimal ScienceAnimal NutritionPhysiology +9

Physiological relationships between microbiological status and dietary copper levels in the pig

G. C. Shurson, P. K. Ku, G. L. Waxler, +2

Journal of Animal Science

NutritionEducationMicrobiological StatusHematologyFeed Additive +16

Influence of supranutritional vitamin E supplementation in the feed on swine growth performance and deposition in different tissues

Ali Asghar, James Gray, Elwyn R. Miller, +3

Journal of the Science of Food and Agriculture

NutritionCreatine KinaseVitamin E SupplementationExperimental NutritionNutrient Bioavailability +19