Jürgen K. P. Weder

Publications

258

Citations

H-Index

1982

Active since

Affiliations

Leibniz-Institute for Food Systems Biology at the Technical University of Munich(Current)

Technical University of Munich

Universidade Estadual de Campinas (UNICAMP)

Jürgen K. P. Weder is an author at Leibniz-Institute for Food Systems Biology at the Technical University of Munich specializing in medicine, pharmacology, and biochemistry.

Top concepts

MedicineBiochemistryPharmacologyBiologyBioanalysisGeneticsGenomicsEngineeringMicrobiologySeed Storage

Publications per year

1982–2002

Publications

Studies on proteins and amino acids exposed to supercritical carbon dioxide extraction conditions

Jürgen K. P. Weder · Food Chemistry · 1984 · 44 citations

Food Chemistry, Solvent Extraction, Engineering +12

The Complete Amino Acid Sequence of a Trypsin Inhibitor from Bauhinia variegata var. candida Seeds

Luciana Di Ciero, Maria Luíza Vilela Oliva, Ricardo J.S. Torquato et al. · Journal of Protein Chemistry · 1998 · 39 citations

Phytoalexin, Antifungal Agent, Bauhinia Variegata Var +5

Identification of Plant Food Raw Material by RAPD-PCR: Legumes

Jürgen K. P. Weder · Journal of Agricultural and Food Chemistry · 2002 · 32 citations

Comparative studies on the inhibitory action of some legume seeds, potato tubers, and bran against human and bovine proteinases

Hans‐Dieter Belitz, Frieda Lynen, Jürgen K. P. Weder · European Food Research and Technology · 1982 · 27 citations

Food Chemistry, Agricultural Chemistry, Engineering +8

Influence of Experimental Conditions on the Reproducibility of RAPD-PCR Identification of Legumes and Cereals

Jürgen K. P. Weder · LWT · 2002 · 24 citations

Genetics, Crop Protection, Crop Science +8

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