D.P. Venema

Application of Directly Coupled HPLC−NMR−MS to the Identification and Confirmation of Quercetin Glycosides and Phloretin Glycosides in Apple Peel

Arjen Lommen, Markus Godejohann, D.P. Venema et al. · Analytical Chemistry · 2000 · 175 citations

Urinary salicylate excretion in subjects eating a variety of diets shows that amounts of bioavailable salicylates in foods are low

P.L.T.M.K. Janssen, PC Hollman, E Reichman et al. · American Journal of Clinical Nutrition · 1996 · 48 citations · Full text

Nutrition, Urology, Urinary Salicylate Excretion +10

Quercetin decreases high-fat diet induced body weight gain and accumulation of hepatic and circulating lipids in mice

E.F. Hoek–van den Hil, Evert M. van Schothorst, Inge van der Stelt et al. · Genes & Nutrition · 2014 · 47 citations · Full text

Obesity, Metabolic Syndrome, Nutrition +9

Gelatine in kwark : bepaling hydroxyprolinegehalte volgens ISO 3496, meat an meat products, determination of L(- )- hydroxyproline content (Reference method)

D.P. Venema, H. Oortwijn · Socio-Environmental Systems Modeling · 1981 · 43 citations · Full text

Food Chemistry, Niet Korter Kan, Food Composition +15

Determination of the ripening time of Edam and Gouda cheese by chemical analysis

D.P. Venema, H. Herstel, H.L. Elenbaas · Netherlands milk and dairy journal · 1987 · 23 citations

Food Chemistry, Shelf Life, Health Sciences +7