Sung-Ho Son

Multifunctional effect of probiotic Lactococcus lactis KC24 isolated from kimchi

Na‐Kyoung Lee, Kyoung Jun Han, Sung-Ho Son et al. · LWT · 2015 · 147 citations

Probiotic, Dysbiosis, Biochemistry +6

Potential probiotic Lactobacillus plantarum Ln4 from kimchi: Evaluation of β-galactosidase and antioxidant activities

Sung-Ho Son, Hyelin Jeon, Eun Bi Jeon et al. · LWT · 2017 · 92 citations

Probiotic, Food Bioactive Compound, Food Fermentation +6

In vitro characterization of Lactobacillus brevis KU15006, an isolate from kimchi, reveals anti-adhesion activity against foodborne pathogens and antidiabetic properties

Sung-Ho Son, Hyelin Jeon, Seo-Jin Yang et al. · Microbial Pathogenesis · 2017 · 89 citations

Probiotic, Anti-adhesion Activity, Antimicrobial Susceptibility +12

Antioxidant and immunostimulatory effect of potential probiotic Lactobacillus paraplantarum SC61 isolated from Korean traditional fermented food, jangajji

Sung-Ho Son, Seo-Jin Yang, Hyelin Jeon et al. · Microbial Pathogenesis · 2018 · 83 citations

Probiotic, Food Function, Dysbiosis +8

The prophylactic effect of probiotic Bacillus polyfermenticus KU3 against cancer cells

Na‐Kyoung Lee, Sung-Ho Son, Eun Bi Jeon et al. · Journal of Functional Foods · 2015 · 75 citations · Full text

Probiotic, Medicine, Cancer Prevention +10