JT Judd

Relationship between dietary intake and plasma concentrations of carotenoids in premenopausal women: application of the USDA-NCI carotenoid food-composition database

LC Yong, MR Forman, GR Beecher et al. · American Journal of Clinical Nutrition · 1994 · 108 citations

Plasma Concentrations, Nutrition, Carotenoid +9

Effect of alcohol consumption on plasma carotenoid concentrations in premenopausal women: a controlled dietary study

MR Forman, GR Beecher, Elaine Lanza et al. · American Journal of Clinical Nutrition · 1995 · 90 citations

Nutrition, Carotenoid, Medicine +10

Effects ofω3 fatty acids and vitamin E on hormones involved in carbohydrate and lipid metabolism in men

S. J. Bhathena, E. Berlin, JT Judd et al. · American Journal of Clinical Nutrition · 1991 · 68 citations

Vitamin E, Metabolic Syndrome, Nutrition +10

Effect of making duplicate food collections on nutrient intakes calculated from diet records

WW Kim, Walter Mertz, JT Judd et al. · American Journal of Clinical Nutrition · 1984 · 59 citations

Nutrition, Nutritional Epidemiology, Diet Quality +7

Relation of energy, fat, and fiber intakes to plasma concentrations of estrogens and androgens in premenopausal women

JF Dorgan, ME Reichman, JT Judd et al. · American Journal of Clinical Nutrition · 1996 · 46 citations

Nutrition, Body Composition, Medicine +11