U. M. Abubakar is an author at University of Maiduguri specializing in food processing, food technology, and nutrition.
Top concepts
HealthNutritionEngineeringFood SafetyFood QualityFood ScienceFood TextureFood ProcessingFood TechnologySeed Processing
Publications per year
1999–2010
3
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K. B. Filli, I. Nkama, U. M. Abubakar et al. · African Journal of Food Science · 2010 · 63 citations · Full text
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