Statistics
Publications
1
Citations
15
H-Index
1
Active since
2015
Affiliations
Instituto Tecnológico de Tuxtepec(Current)
E. Ramírez-Figueroa is an author at Instituto Tecnológico de Tuxtepec specializing in fat content assessment, processing effects on food composition, and processing effects on lipids.
Publications per year
2015–2015
1
1