B.G. Osborne

Publications

2.2K

Citations

H-Index

1972

Active since

Affiliations

Commonwealth Scientific and Industrial Research Organisation(Current)

Agriculture and Food

Nippon Flour Mills (Japan)

Southern Cross University

Plant Industry

B.G. Osborne is an author at Commonwealth Scientific and Industrial Research Organisation specializing in engineering, agricultural economics, and spectroscopy.

Top concepts

EngineeringAgricultural EconomicsSpectroscopyFood QualityFood ChemistryPrecision AgricultureHealthGrain ScienceBiostatisticsAnalytical Chemistry

Publications per year

1972–2022

Publications

Application of near infrared reflectance spectroscopy to the compositional analysis of biscuits and biscuit doughs

B.G. Osborne, Andrew R. Miller, Stuart Douglas · Journal of the Science of Food and Agriculture · 1984 · 145 citations

Nutrition, Compositional Analysis, Engineering +22

Applications of near Infrared Spectroscopy in Quality Screening of Early-Generation Material in Cereal Breeding Programmes

B.G. Osborne · Journal of Near Infrared Spectroscopy · 2006 · 128 citations

Precision Agriculture, Engineering, Botany +16

Comparison of fourier transform mid infrared spectroscopy and near infrared reflectance spectroscopy with differential scanning calorimetry for the study of the staling of bread

R.H. Wilson, Brian J. Goodfellow, P.S. Belton et al. · Journal of the Science of Food and Agriculture · 1991 · 88 citations

Food Chemistry, Infrared Reflectance Spectroscopy, Health Sciences +11

Single‐Kernel Characterization Principles and Applications

B.G. Osborne, Robert Anderssen · Cereal Chemistry · 2003 · 87 citations

Support Vector Machine, Engineering, Data Science +5

Collaborative evaluation of universal calibrations for the measurement of protein and moisture in flour by near infrared reflectance

B.G. Osborne, Tom Fearn · International Journal of Food Science & Technology · 1983 · 86 citations

Rows per page

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