Concepedia

Yuanjing Qiu

YQ

Statistics

Publications

2

Citations

70

H-Index

2

Active since

2014

Affiliations

North Carolina State University(Current)

Yuanjing Qiu is an author at North Carolina State University specializing in dairy science, food chemistry, and food science.

Publications per year

2014–2015

2

Publications

2

Sugar reduction of skim chocolate milk and viability of alternative sweetening through lactose hydrolysis

X.E. Li, Kannapon Lopetcharat, Yuanjing Qiu et al. · Journal of Dairy Science · 2014 · 45 citations · Full text

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The effect of microfiltration on color, flavor, and functionality of 80% whey protein concentrate

Yuanjing Qiu, T.J. Smith, E. Allen Foegeding et al. · Journal of Dairy Science · 2015 · 25 citations · Full text

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