Concepedia

Author

Kangni Yan

Westlake University

Also Known As

Kang-Ni Yan, Kangni Yan

7

Publications

42

Citations

3

H-Index

11

Concepts

All Affiliations

Westlake UniversityTea Research InstituteChinese Academy of Agricultural SciencesAnqing Normal UniversityUniversity of Bayreuth
KY

About

Kangni Yan is an author at Westlake University specializing in flavoromics, food chemistry, and health sciences.

Top Concepts

#ConceptH-IndexPublicationsCitations

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Health Sciences

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Engineering

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Biochemistry

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Biomolecular Engineering

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Biochemical Engineering

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Kangni Yan

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3

Publications

39

Citations

3

H-Index

YearCitations

Comprehensive analysis of pigment alterations and associated flavor development in strip and needle green teas

Yongcheng Zhang, Kangni Yan, Qunhua Peng,

Food Research International

2023

15

Insights into major pigment accumulation and (non)enzymatic degradations and conjugations to characterized flavors during intelligent black tea processing

Yongcheng Zhang, Kangni Yan, Qunhua Peng,

Food Chemistry

2023

14

Insights into potential flavor-active peptides and taste-related compounds in Longjing teas: A comparative study of ‘Longjing 43’ and ‘Qunti’ cultivars

Kangni Yan, Jiatong Wang, Mengxue Zhou,

Food Chemistry

2025

10

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