Po‐Hsien Li

Preparation, characterization, and antimicrobial activity of nanoemulsions incorporating citral essential oil

Wen-Chien Lu, Da-Wei Huang, Chiun-C.R. Wang et al. · Journal of Food and Drug Analysis · 2017 · 295 citations · Full text

Process optimization and stability of d-limonene-in-water nanoemulsions prepared by ultrasonic emulsification using response surface methodology

Po‐Hsien Li, Been‐Huang Chiang · Ultrasonics Sonochemistry · 2011 · 242 citations

Food Colloid, Chemical Engineering, Engineering +9

Effects of storage conditions on the physical stability of d-limonene nanoemulsion

Po‐Hsien Li, Wen‐Chien Lu · Food Hydrocolloids · 2015 · 158 citations

Materials Science, Chemical Engineering, Physical Stability +8

Extraction and characterization of collagen from sea cucumber (Holothuria cinerascens) and its potential application in moisturizing cosmetics

Po‐Hsien Li, Wen‐Chien Lu, Yung‐Jia Chan et al. · Aquaculture · 2019 · 128 citations

Food Chemistry, Holothuria Cinerascens, Potential Application +2

Skin permeation of d-limonene-based nanoemulsions as a transdermal carrier prepared by ultrasonic emulsification

Wen‐Chien Lu, Been‐Huang Chiang, Da‐Wei Huang et al. · Ultrasonics Sonochemistry · 2013 · 77 citations

Nanomedicine, Engineering, Sonoelectrochemistry +9