Nguyễn Thị Minh Tú

Characteristic odour components of bergamot (Citrus bergamia Risso) essential oil

Masayoshi Sawamura, Y. Onishi, Junko Ikemoto et al. · Flavour and Fragrance Journal · 2006 · 105 citations

Agriculture, Chemistry, Food Science +17

Characteristic Odor Components of<i>Citrus reticulata</i>Blanco (Ponkan) Cold-pressed Oil

Masayoshi Sawamura, Nguyễn Thị Minh Tú, Y. Onishi et al. · Bioscience Biotechnology and Biochemistry · 2004 · 93 citations

Agriculture, Chemistry, Food Science +17

Characteristic Odor Components of <i>Citrus sphaerocarpa</i> Tanaka (Kabosu) Cold-Pressed Peel Oil

Nguyễn Thị Minh Tú, Y. Onishi, Hyang‐Sook Choi et al. · Journal of Agricultural and Food Chemistry · 2002 · 77 citations

Agriculture, Food Science, Food Analysis +16

Anti-inflammatory secondary metabolites from the stems of Millettia dielsiana Harms ex Diels

Duc Dat Le, Nguyễn Thị Minh Tú, Ngo Viet Duc et al. · Carbohydrate Research · 2019 · 25 citations

Life Sciences, Botany, Plant Sciences +12

Volatile Constituents of the Peel Oils of Several Sweet Oranges in China

Masayoshi Sawamura, Nguyễn Thị Minh Tú, Xiaolin Yu et al. · Journal of Essential Oil Research · 2005 · 24 citations

Agriculture, Chemistry, Food Science +17