Concepedia

Jingjiao Ma

JM

Statistics

Publications

5

Citations

294

H-Index

5

Active since

2013

Affiliations

Shanghai Jiao Tong University(Current)

China Agricultural University

China Astronaut Research and Training Center

Jingjiao Ma is an author at Shanghai Jiao Tong University specializing in food science, mycotoxins, and food analysis.

Publications per year

2013–2022

5

Publications

5

Effect of spray drying and freeze drying on the immunomodulatory activity, bitter taste and hygroscopicity of hydrolysate derived from whey protein concentrate

Jingjiao Ma, Xueying Mao, Qian Wang et al. · LWT · 2013 · 109 citations · Full text

, , +13

One-step rapid detection of fumonisin B1, dexyonivalenol and zearalenone in grains

Silu Hou, Jingjiao Ma, Yuqiang Cheng et al. · Food Control · 2020 · 83 citations

, , +12

Quantum dot nanobead-based fluorescent immunochromatographic assay for simultaneous quantitative detection of fumonisin B1, dexyonivalenol, and zearalenone in grains

Silu Hou, Jingjiao Ma, Yuqiang Cheng et al. · Food Control · 2020 · 66 citations

, , +16

Anti-anaemia efficacy of β-lactoglobulin hydrolysate-iron complex on iron-deficient anaemic rats

Jie Zhou, Xueying Mao, Xu Wang et al. · European Journal of Nutrition · 2013 · 23 citations

, , +9

DON entry into the nucleus induces DNA damage, apoptosis and cycle arrest in GES-1 cells

Silu Hou, Yuqiang Cheng, Zhaofei Wang et al. · Food and Chemical Toxicology · 2022 · 13 citations

, , +17

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