Karla Pfaff

Safety evaluation of mechanical recycling processes used to produce polyethylene terephthalate (PET) intended for food contact applications

Eric Barthélemy, Dimitrios Spyropoulos, Maria Rosaria Milana et al. · Food Additives & Contaminants Part A · 2013 · 52 citations

Pharmacy, Environmental Sciences, Toxicology +14

Assessment of the impact of the IARC Monograph Vol. 121 on the safety of the substance styrene (FCM No 193) for its use in plastic food contact materials

Vittorio Silano, José Manuel Barat Baviera, Claudia Bolognesi et al. · EFSA Journal · 2020 · 38 citations · Full text

Agriculture, Food Science, Toxicology +17

Development of a manual method for the determination of mineral oil in foods and paperboard

Katell Fiselier, Florian Grundböck, Karsten Schön et al. · Journal of Chromatography A · 2012 · 36 citations

Agriculture, Food Science, Food Analysis +8

Risk evaluation of chemical contaminants in food in the context of RASFF notifications

Peter Fürst, Maria Rosaria Milana, Karla Pfaff et al. · EFSA Supporting Publications · 2019 · 36 citations · Full text

Pharmacy, Food Science, Toxicology +16

Comparison of the migration of melamine from melamine–formaldehyde plastics (‘melaware’) into various food simulants and foods themselves

Emma Bradley, Laurence Castle, Jeffrey S. Day et al. · Food Additives & Contaminants Part A · 2010 · 31 citations · Full text

Agriculture, Food Science, Food Analysis +11