Concepedia

A. H. GEISSLER

AH

Statistics

Publications

2

Citations

74

H-Index

2

Active since

1978

Affiliations

Purdue University West Lafayette(Current)

A. H. GEISSLER is an author at Purdue University West Lafayette specializing in health sciences, nutrition, and food quality.

Top concepts

Publications per year

1978–1978

2

Publications

2

Effect of zinc supplementation on taste acuity of the aged

JL Greger, A. H. GEISSLER · American Journal of Clinical Nutrition · 1978 · 58 citations

, , +5

MAGNESIUM CONTENT OF SELECTED FOODS

J.L. Greger, S. MARHEFKA, A. H. GEISSLER · Journal of Food Science · 1978 · 16 citations

, , +10

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