G. S. Toteja

ICMR-DBT Guidelines for Evaluation of Probiotics in Food

NK Ganguly, SK Bhattacharya, B Sesikeran et al. · PubMed Central · 2011 · 168 citations · Full text

Agriculture, Biotechnology, Food Science +17

Aflatoxin B₁contamination of parboiled rice samples collected from different states of India: A multi-centre study

G. S. Toteja, Avik Mukherjee, Sandhya Diwakar et al. · Food Additives & Contaminants · 2006 · 61 citations

Agriculture, Food Science, Food Analysis +8

Aflatoxin B₁contamination in groundnut samples collected from different geographical regions of India: A multicentre study

Ramesh V. Bhat, S. Vasanthi, B. S. Sridhara Rama Rao et al. · Food Additives & Contaminants · 1996 · 54 citations

Agriculture, Food Science, Analytical Toxicology +12

Aflatoxin B1 Contamination in Wheat Grain Samples Collected from Different Geographical Regions of India: A Multicenter Study

G. S. Toteja, Avik Mukherjee, Sandhya Diwakar et al. · Journal of Food Protection · 2006 · 50 citations

Agriculture, Food Science, Microbiology +14

A novel method for pesticide analysis in refined sugar samples using a gas chromatography–mass spectrometer (GC–MS/MS) and simple solvent extraction method

Sukesh Narayan Sinha, V. K. Bhatnagar, P. B. Doctor et al. · Food Chemistry · 2010 · 39 citations

Natural Sciences, Chemistry, Food Science +15