Concepedia

T.S.G. Iyer

TI

Statistics

Publications

6

Citations

126

H-Index

6

Active since

1989

Affiliations

Central Institute of Fisheries Technology(Current)

T.S.G. Iyer is an author at Central Institute of Fisheries Technology specializing in fisheries, food science, and microbiology.

Publications per year

1989–2001

6

Publications

6

Traditional Kerala style fish curry in indigenous retort pouch

T.K. Srinivasa Gopal, P.K. Vijayan, K.K. Balachandran et al. · Food Control · 2001 · 50 citations

, , +9

Incidence and low temperature survival of Salmonella in fishery products

T.S.G. Iyer, Kunal Shrivastava · 1989 · 24 citations

, , +15

Quality of commercially frozen cephalopod products from India

P.T. Lakshmanan, P.R.G. Varma, T.S.G. Iyer · Food Control · 1993 · 15 citations

, , +11

Sources of contamination with Salmonella during processing of frozen shrimps

T.S.G. Iyer, P.R.G. Varma · Fishery Technology · 1990 · 13 citations · Full text

, , +17

On the pattern of salmonella serotypes in fishery products, frog legs and processing environments

T.S.G. Iyer, Kunal Shrivastava · 1989 · 13 citations

, , +8

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