Concepedia
Statistics
Publications
21
Citations
1.1K
H-Index
16
Active since
1992
Affiliations
McGill University(Current)
Centro Peruano de Estudios Sociales
Instituto de Investigación Nutricional
H. V. Kuhnlein is an author at McGill University specializing in human nutrition, nutritional sciences, and nutrition.
Publications per year
1992–2013
Dietary Change and Traditional Food Systems of Indigenous Peoples
H. V. Kuhnlein · Annual Review of Nutrition · 1996 · 386 citations
Agriculture, Nutrition, Nutritional Sciences +17
Decreasing Traditional Food Use Affects Diet Quality for Adult Dene/Métis in 16 Communities of the Canadian Northwest Territories ,
Olivier Receveur, M. Boulay, H. V. Kuhnlein · Journal of Nutrition · 1997 · 187 citations
Agriculture, Nutrition, Public Health Nutrition +7
Traditional food diversity predicts dietary quality for the Awajún in the Peruvian Amazon
ML Roche, Hilary Creed‐Kanashiro, I. Tuesta et al. · Public Health Nutrition · 2007 · 81 citations · Full text
Public Health, Nutrition, Nutritional Sciences +17
Assessment of dietary exposure to trace metals in Baffin Inuit food.
Hing Man Chan, Chong Ae Kim, Kishan Khoday et al. · Environmental Health Perspectives · 1995 · 81 citations · Full text
Pharmacy, Environmental Sciences, Nutritional Sciences +15
Natural Food Sources of Vitamin A and Provitamin A
S. L. Booth, Timothy Johns, H. V. Kuhnlein · Food and Nutrition Bulletin · 1992 · 53 citations
Agriculture, Food Science, Nutritional Sciences +16
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