W.A. van Staveren

Comparison of three different dietary scores in relation to 10-year mortality in elderly European subjects: the HALE project

K.T.B. Knoops, L C Groot de, F Fidanza et al. · European Journal of Clinical Nutrition · 2006 · 137 citations · Full text

Dietary Assessment, Nutrition, Elderly European Subjects +15

Seasonal variation in food intake, pattern of physical activity and change in body weight in a group of young adult Dutch women consuming self-selected diets.

W.A. van Staveren, Paul Deurenberg, J. Burema et al. · PubMed · 1986 · 116 citations

Dietary supplements and physical exercise affecting bone and body composition in frail elderly persons

Nynke de Jong, Mai J. M. Chinapaw, C.P.G.M. de Groot et al. · American Journal of Public Health · 2000 · 73 citations · Full text

Repeated Measurements of Vegetables, Fruits,  -Carotene, and Vitamins C and E in Relation to Lung Cancer: The Zutphen Study

MC Ocké, H. Bas Bueno-de-Mesquita, Edith J. M. Feskens et al. · American Journal of Epidemiology · 1997 · 72 citations · Full text

Consumption of ginger (Zingiber officinale roscoe) does not affect ex vivo platelet thromboxane production in humans.

P L Janssen, S. Meyboom, W.A. van Staveren et al. · PubMed · 1996 · 64 citations