Guido C. Galletti

Pyrolysis—gas chromatography/mass spectrometry of amino acids

Giuseppe Chiàvari, Guido C. Galletti · Journal of Analytical and Applied Pyrolysis · 1992 · 298 citations

Amino Acids, Biochemistry, Gas Chromatography +7

Essential Oil Chemical Composition of Wild Populations of Italian Oregano Spice (<i>Origanum </i><i>v</i><i>ulgare</i> ssp. <i>h</i><i>irtum</i> (Link) Ietswaart):  A Preliminary Evaluation of Their Use in Chemotaxonomy by Cluster Analysis. 1. Inflorescences

Mariateresa Russo, Guido C. Galletti, Paola Bocchini et al. · Journal of Agricultural and Food Chemistry · 1998 · 210 citations

Botany, Chemical Composition, Secondary Metabolite +17

Pyrolysis/gas chromatography/mass spectrometry monitoring of fungal-biotreated distillery wastewater usingTrametes sp. I-62 (CECT 20197)

Tania Gonz�lez, Mar�a C. Terr�n, Susana Yag�e et al. · Rapid Communications in Mass Spectrometry · 2000 · 105 citations

Preferential degradation of phenolic lignin units by two white rot fungi

Susana Camarero, Guido C. Galletti, Ángel T. Martı́nez · Applied and Environmental Microbiology · 1994 · 99 citations · Full text

White Rot Fungi, Engineering, Environmental Engineering +11

Pyrolysis/gas chromatography/ion‐trap detection of polyphenols (vegetable tannins): Preliminary results

Guido C. Galletti, James B. Reeves · Organic Mass Spectrometry · 1992 · 87 citations

Food Chemistry, Agricultural Chemistry, Polyphenolics +14