Michael Beer

Evaluation of role of concentration and molecular weight of oat β-glucan in determining effect of viscosity on plasma glucose and insulin following an oral glucose load

P. J. Wood, Michael Beer, G. Butler · British Journal Of Nutrition · 2000 · 271 citations · Full text

Agriculture, Biochemistry, Food Science +17

Effect of Cooking and Storage on the Amount and Molecular Weight of (1→3)(1→4)‐β‐<scp>d</scp>‐Glucan Extracted from Oat Products by an In Vitro Digestion System

Michael Beer, Peter J. Wood, J. Weisz et al. · Cereal Chemistry · 1997 · 185 citations · Full text

Agriculture, Biochemistry, Food Science +16

Microbial activity and diversity in long-term mixed contaminated soils with respect to polyaromatic hydrocarbons and heavy metals

Palanisami Thavamani, Seidu Malik, Michael Beer et al. · Journal of Environmental Management · 2012 · 174 citations

Agriculture, Microbiology, Soil Sciences +16

Molecular Weight Distribution and (1→3)(1→4)‐β‐<scp>d</scp>‐Glucan Content of Consecutive Extracts of Various Oat and Barley Cultivars

Michael Beer, Peter J. Wood, J. Weisz · Cereal Chemistry · 1997 · 140 citations

Agriculture, Biochemistry, Crop Sciences +17

Molecular characterization of chromium (VI) reducing potential in Gram positive bacteria isolated from contaminated sites

Ramesh Chandra Patra, Seidu Malik, Michael Beer et al. · Soil Biology and Biochemistry · 2010 · 123 citations

Life Sciences, Environmental Sciences, Microbiology +12