Grigorios Diamantidis

Antioxidant capacity, phenol, anthocyanin and ascorbic acid contents in raspberries, blackberries, red currants, gooseberries and Cornelian cherries

Georgios Pantelidis, M. Vasilakakis, George Α. Manganaris et al. · Food Chemistry · 2006 · 740 citations · Full text

Food Chemistry, Food Bioactive Compound, Ascorbic Acid Contents +6

Proteomics reveals the overlapping roles of hydrogen peroxide and nitric oxide in the acclimation of citrus plants to salinity

Claudette Job, Loïc Rajjou, Erwann Arc et al. · The Plant Journal · 2009 · 359 citations

Boron-induced oxidative damage and antioxidant and nucleolytic responses in shoot tips culture of the apple rootstock EM 9 (Malus domestica Borkh)

Athanassios Molassiotis, Thomas Sotiropoulos, Grigorios Diamantidis et al. · Environmental and Experimental Botany · 2005 · 297 citations

Biology, Botany, Biochemistry +9

Oxidative and nitrosative‐based signaling and associated post‐translational modifications orchestrate the acclimation of citrus plants to salinity stress

Panagiota S. Filippou, Maya Belghazi, Dominique Job et al. · The Plant Journal · 2012 · 284 citations · Full text

Botany, Nitric Oxide, Post‐translational Modifications +17

Purification and characterization of the first bacterial laccase in the rhizospheric bacterium Azospirillum lipoferum

Grigorios Diamantidis, Aline Effosse, Patrick Potier et al. · Soil Biology and Biochemistry · 2000 · 222 citations

Biochemistry, First Bacterial Laccase, Lactic Acid Bacteria +4