Concepedia

J. Joseph Yun

JJ

Statistics

Publications

19

Citations

993

H-Index

18

Active since

1992

Affiliations

Cornell University(Current)

University of Vermont

National University of the Northeast

Animal, Food and Health Sciences

J. Joseph Yun is an author at Cornell University specializing in food science, agriculture, and dairy science.

Publications per year

1992–1999

19

Publications

19

Effect of Fat Reduction on Chemical Composition, Proteolysis, Functionality, and Yield of Mozzarella Cheese

M.A. Rudan, D.M. Barbano, J. Joseph Yun et al. · Journal of Dairy Science · 1999 · 192 citations · Full text

, , +17

Mozzarella Cheese: Impact of Cooking Temperature on Chemical Composition, Proteolysis and Functional Properties

J. Joseph Yun, L. Joseph Kiely, D.M. Barbano et al. · Journal of Dairy Science · 1993 · 141 citations · Full text

, , +17

Mozzarella Cheese: Impact of Coagulant Type on Functional Properties

J. Joseph Yun, L. Joseph Kiely, Paul S. Kindstedt et al. · Journal of Dairy Science · 1993 · 56 citations · Full text

, , +17

Mozzarella Cheese: Impact of Coagulant Concentration on Chemical Composition, Proteolysis, and Functional Properties

Paul S. Kindstedt, J. Joseph Yun, D.M. Barbano et al. · Journal of Dairy Science · 1995 · 53 citations · Full text

, , +17

Cheddar Cheese: Influence of Milking Frequency and Stage of Lactation on Composition and Yield

Aditya Sapru, D.M. Barbano, J. Joseph Yun et al. · Journal of Dairy Science · 1997 · 51 citations · Full text

, , +17

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