Concepedia

Márcia Aguiar Ferreira Barros

MA

4

Publications

195

Citations

4

H-Index

1999

Active since

Affiliations

Universidade Estadual de Londrina(Current)

Universidade Federal de Viçosa

Universidade de São Paulo

Instituto de Ciências Farmacêuticas

Márcia Aguiar Ferreira Barros is an author at Universidade Estadual de Londrina specializing in microbiology, food safety, and food microbiology.

Top concepts

Food SafetyMicrobiologyFood MicrobiologyHealthMedicineInfection ControlFood Processing FacilitiesFood PreservativesFoodborne PathogensAntimicrobial Resistance

Publications per year

1999–2009

4

Publications

4

Listeria monocytogenes: Occurrence in beef and identification of the main contamination points in processing plants

Márcia Aguiar Ferreira Barros, Luís Augusto Nero, Lívia do Carmo Silva et al. · Meat Science · 2007 · 73 citations

Microbial Hazard, Microbial Contamination, Foodborne Illness +9

Frequency of 2,3,5-triphenyltetrazolium chloride (TTC) non-reducing bacteria in pasteurized milk

Vanerli Beloti, Márcia Aguiar Ferreira Barros, Júlio César de Freitas et al. · Revista de Microbiologia · 1999 · 60 citations · Full text

Food Contaminant, Food Processing Facilities, Pasteurized Milk +16

Hazards in non-pasteurized milk on retail sale in Brazil: prevalence of Salmonella spp, Listeria monocytogenes and chemical residues

Luís Augusto Nero, Marcos Rodrigues de Mattos, Vanerli Beloti et al. · Brazilian Journal of Microbiology · 2004 · 49 citations · Full text

Food Contamination, São Paulo, Agricultural Economics +22

AUTOCHTHONOUS MICROBIOTA OF RAW MILK WITH ANTAGONISTIC ACTIVITY AGAINST <i>LISTERIA MONOCYTOGENES</i> AND <i>SALMONELLA</i> ENTERITIDIS

Luís Augusto Nero, Marcos Rodrigues de Mattos, Vanerli Beloti et al. · Journal of Food Safety · 2009 · 13 citations · Full text

Food Processing Facilities, Bacterial Pathogens, Key Pathogens +17

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