Peipei An - Concepedia

Author

Peipei An

South China University of Technology

Also Known As

P. P. An, Pei-Pei An, PeiPei An, Peipei AN, Peipei An

Publications

671

Citations

H-Index

Concepts

All Affiliations

South China University of Technology Jilin University Northwest A&F University Shaanxi Normal University University of Chinese Academy of Sciences

About

Peipei An is an author at South China University of Technology specializing in microbiology, medicine, and biosynthesis.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	6	6	230
2	Engineering	3	3	209
3	Natural Sciences	2	2	75
4	Health Sciences	1	1	18
5	Biochemistry	1	1	23

Peipei An

Publications

585

Citations

H-Index

Page 1

	Year	Citations
α-terpineol and terpene-4-ol, the critical components of tea tree oil, exert antifungal activities in vitro and in vivo against Aspergillus niger in grapes by inducing morphous damage and metabolic changes of fungus Peipei An, Xingbin Yang, Jia Yu, Food Control BiosynthesisEngineeringAntifungal AgentMedicineCritical Components	2018	107
<i>TaCER1‐1A</i> is involved in cuticular wax alkane biosynthesis in hexaploid wheat and responds to plant abiotic stresses Tingting Li, Yulin Sun, Tianxiang Liu, Plant Cell & Environment	2019	63
Regulation of cuticular wax biosynthesis in plants under abiotic stress Md Shaheenuzzamn, Shandang Shi, Kamran Sohail, Plant Biotechnology Reports BiologyBiosynthesisEngineeringPlant StressBotany	2021	52
The antibacterial mechanism of pterostilbene derived from xinjiang wine grape: A novel apoptosis inducer in Staphyloccocus aureus and Escherichia coli Xueyan Ren, Peipei An, Xin Zhai, LWT Xinjiang Wine GrapeEngineeringBiotechnologyEscherichia ColiMicrobiology	2018	50
Generation of GGTA1−/−β2M−/−CIITA−/− Pigs Using CRISPR/Cas9 Technology to Alleviate Xenogeneic Immune Reactions Rui Fu, Minghui Fang, Kai Xu, Transplantation	2020	49
<i>IL2RG</i>‐deficient minipigs generated via CRISPR/Cas9 technology support the growth of human melanoma‐derived tumours Jilong Ren, Dawei Yu, Rui Fu, Cell Proliferation	2020	37
Diallyl disulfide, the antibacterial component of garlic essential oil, inhibits the toxicity of Bacillus cereus ATCC 14579 at sub-inhibitory concentrations Zekun Jin, Li Li, Yin Zheng, Food Control Microbial ToxinAntibioticsMedicineGarlic Essential OilDiallyl Disulfide	2021	35
New insights into the alleviating role of Melaleuca alternifolia oil on metabolites pathway disorder of grapes caused by Aspergillus niger, verified by corresponding key genes expression Qingjun Kong, Peipei An, Zhe Xu, Food Chemistry Physiological Plant PathologyKey Genes ExpressionGeneticsPlant MetabolomicsNew Insights	2020	30
BdFAR4, a root‐specific fatty acyl‐coenzyme A reductase, is involved in fatty alcohol synthesis of root suberin polyester in <i>Brachypodium distachyon</i> Yong Wang, Jiajing Xu, Zhaofeng He, The Plant Journal GeneticsMolecular BiologyPlant Molecular BiologyBiosynthesisComplex Hydrophobic Polymer	2021	23
Generation of immunodeficient pig with hereditary tyrosinemia type 1 and their preliminary application for humanized liver Jilong Ren, Dawei Yu, Jing Wang, Cell & Bioscience	2022	23

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