Statistics
Publications
62
Citations
3.4K
H-Index
27
Active since
1962
W. R. JACKSON is an author at Monash University specializing in chemistry, natural sciences, and organic chemistry.
Publications per year
1962–2016
62
62
Effect of oxidative deterioration on flavour and aroma components of lemon oil
Hue Minh Thi Nguyen, Eva M. Campi, W. R. JACKSON et al. · Food Chemistry · 2008 · 157 citations
Agriculture, Chemistry, Food Science +16
Solvent effects on photophysical parameters for coumarin laser dyes
Guilford Jones, W. R. JACKSON, S. Kanoktanaporn et al. · Optics Communications · 1980 · 134 citations
Natural Sciences, Chemistry, Physics +16
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