Eva M. Campi

Effect of oxidative deterioration on flavour and aroma components of lemon oil

Hue Minh Thi Nguyen, Eva M. Campi, W. R. JACKSON et al. · Food Chemistry · 2008 · 154 citations

Food Chemistry, Oxidative Deterioration, Chemical Composition +4

High Yields of Symmetrical Biaryls from Palladium Catalysed Homocoupling of Arylboronic Acids under Mild Conditions

Katharina Smith, Eva M. Campi, W. Roy Jackson et al. · Synlett · 2004 · 97 citations

Arylboronic Acids, High Yields, Chemical Engineering +12

High yields of unsymmetrical biaryls via cross coupling of arylboronic acids with haloarenes using a modified Suzuki-Beletskaya procedure

Eva M. Campi, W. Roy Jackson, Sebastian M. Marcuccio et al. · Journal of the Chemical Society Chemical Communications · 1994 · 84 citations

Arylboronic Acids, Chemical Engineering, Cross-coupling Reaction +12

Synthesis of benzimidazoles containing a fused alicyclic ring by Rhodium - catalysed hydroformylation of N-alkenyl-1,2-diaminobenzenes

D. ANASTASIOU, Eva M. Campi, Hassan Chaouk et al. · Tetrahedron · 1992 · 62 citations

Catalysed Hydroformylation, Engineering, Heterocyclic +6

A hydroformylation route to β-substituted pyrroles

Eva M. Campi, W. Roy Jackson, Ylva Nilsson · Tetrahedron Letters · 1991 · 61 citations

Hydroformylation Route, Organic Chemistry, Synthesis Method +2