Sangita Sood - Concepedia

Author

Sangita Sood

Also Known As

S P Sood, S. P. Sood, S.P. Sood, Sangita Sood, Sangita Sood .

Publications

251

Citations

H-Index

Concepts

All Affiliations

Sangita Sood is an author at Waters (United States) specializing in analytical chemistry, chromatography, and engineering.

#	Concept	H-Index	Publications	Citations
1	Engineering	2	2	50
2	Medicine	2	2	160
3	Biochemistry	2	2	160
4	Health Sciences	1	1	132
5	Public Health	1	1	22

Sangita Sood

Publications

192

Citations

H-Index

Page 1

	Year	Citations
High-pressure liquid chromatographic determination of ascorbic acid in selected foods and multivitamin products Sangita Sood, L. E. Sartori, D.P. Wittmer, Analytical Chemistry Food ChemistryNutritionAscorbic AcidBiochemistryMedicine	1976	132
Characterization of selected fluorescamine-amino acid reaction products by high-performance liquid chromatography W. C. JUN. MCHUGH, Robert A. Sandmann, W.G. Haney, Journal of Chromatography A EngineeringBiochemistryGas ChromatographyAnalytical ChemistryPeptide Science	1976	28
Nutritional Characterization of Shoots and Other Edible Products of an Edible Bamboo - Dendrocalamus hamiltonii Sangita Sood, Shivani Walia, Mahesh Gupta, Current Research in Nutrition and Food Science Journal NutritionEngineeringFood CompositionBotanyMultipurpose Bamboo	2013	22
Large scale propagation of an exotic edible bamboo, Phyllostachys pubescens Mazel ex H. De Lehale (Moso Bamboo) using seeds. Anil K. Sood, Harleen Kaur Nadha, Sangita Sood, PubMed	2014	10

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