Concepedia

Ângela Vanelli Weschenfelder

ÂV

Statistics

Publications

2

Citations

96

H-Index

2

Active since

2013

Affiliations

Université Laval(Current)

Agriculture and Agri-Food Canada

Ângela Vanelli Weschenfelder is an author at Université Laval specializing in carcass evaluation, meat quality, and meat science.

Publications per year

2013–2013

2

Publications

2

Use of infrared ocular thermography to assess physiological conditions of pigs prior to slaughter and predict pork quality variation

Ângela Vanelli Weschenfelder, Linda Saucier, Xavier Maldague et al. · Meat Science · 2013 · 83 citations

, , +14

The use of infra-red thermography for pork quality prediction

Ângela Vanelli Weschenfelder, Xavier Maldague, Luiene Moura Rocha et al. · Meat Science · 2013 · 13 citations

, , +14

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