Peter D. Nichols - Concepedia

Author

Peter D. Nichols

CSIRO Oceans and Atmosphere

Also Known As

P D Nichols, P. D. Nichols, P.D. NICHOLS, P.D. Nichols, Peter D Nichols, Peter D. Nichols, Peter David Nichols

Publications

2.9K

Citations

H-Index

Concepts

All Affiliations

CSIRO Oceans and Atmosphere University of Tasmania Commonwealth Scientific and Industrial Research Organisation James Cook University Australian Institute of Tropical Health and Medicine

About

Peter D. Nichols is an author at CSIRO Oceans and Atmosphere specializing in engineering, nutrition, and medicine.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	12	14	553
2	Medicine	11	11	399
3	Health Sciences	7	7	225
4	Education	3	3	76
5	Natural Sciences	3	3	149

Peter D. Nichols

Publications

2.5K

Citations

H-Index

Page 1

	Year	Citations
Metabolic Engineering Camelina sativa with Fish Oil-Like Levels of DHA James R. Petrie, Pushkar Shrestha, Srinivas Belide, PLoS ONE	2014	220
Replacement of fish oil with thraustochytrid Schizochytrium sp. L oil in Atlantic salmon parr (Salmo salar L) diets Matthew R. Miller, Peter D. Nichols Comparative Biochemistry and Physiology Part A Molecular & Integrative Physiology Omega-3 Fatty AcidL OilAquacultureSeafood IndustryFish Oil	2007	174
Metabolic Engineering Plant Seeds with Fish Oil-Like Levels of DHA James R. Petrie, Pushkar Shrestha, Xue‐Rong Zhou, PLoS ONE	2012	154
Comparison of Thraustochytrids Aurantiochytrium sp., Schizochytrium sp., Thraustochytrium sp., and Ulkenia sp. for Production of Biodiesel, Long-Chain Omega-3 Oils, and Exopolysaccharide Kim Jye Lee Chang, Carol Mancuso Nichols, Susan I. Blackburn, Marine Biotechnology Ulkenia SpSchizochytrium Sp.Lipid ResourceThraustochytrium Sp.	2014	129
Biodiscovery of new Australian thraustochytrids for production of biodiesel and long-chain omega-3 oils Kim Jye Lee Chang, Graeme A. Dunstan, Guy C. J. Abell, Applied Microbiology and Biotechnology New Australian ThraustochytridsBioenergyLipid ResourceAlgal ProductLong-chain Omega-3 Oils	2012	112
Replacement of dietary fish oil for Atlantic salmon parr (Salmo salar L.) with a stearidonic acid containing oil has no effect on omega-3 long-chain polyunsaturated fatty acid concentrations Matthew R. Miller, Peter D. Nichols Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology Lipid AnalysisNutritionOmega-3 Fatty AcidLipid NutritionStearidonic Acid	2006	86
Isolation and characterization of genes from the marine microalga Pavlova salina encoding three front-end desaturases involved in docosahexaenoic acid biosynthesis Xue‐Rong Zhou, Stanley Robert, James R. Petrie, Phytochemistry BiologyFront-end DesaturasesBiosynthesisEngineeringGenetics	2007	83
Signature fatty acids in the polar lipids of acid-producing<i>Thiobacillus</i>spp.: Methoxy, cyclopropyl, alpha-hydroxy-cyclopropyl and branched and normal monoenoic fatty acids Brent D. Kerger, Peter D. Nichols, Christopher P. Antworth, FEMS Microbiology Letters	1986	79
Development of a Brassica napus (Canola) Crop Containing Fish Oil-Like Levels of DHA in the Seed Oil James R. Petrie, Xue‐Rong Zhou, Antonio Leonforte, Frontiers in Plant Science	2020	76
Sterol and Squalene Content of a Docosahexaenoic-Acid-Producing Thraustochytrid: Influence of Culture Age, Temperature, and Dissolved Oxygen Tom Lewis, Peter D. Nichols, Tom A. McMeekin Marine Biotechnology Dissolved OxygenAgricultural ChemistryBiosynthesisEngineeringBiochemistry	2001	75

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