Harunobu Amagase - Concepedia

Author

Harunobu Amagase

Wakunaga (Japan)

Also Known As

Amagase Harunobu, H Amagase, H. Amagase, Harunobu AMAGASE, Harunobu Amagase

Publications

3.8K

Citations

H-Index

Concepts

All Affiliations

Wakunaga (Japan)Pennsylvania State University Harbor–UCLA Medical Center UCLA Medical Center Hiroshima University

About

Harunobu Amagase is an author at Wakunaga (Japan) specializing in medicine, pharmacology, and oxidative stress.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	11	12	842
2	Health Sciences	2	2	83
3	Public Health	2	2	105
4	Social Sciences	1	1	25
5	Allergy	1	1	63

Harunobu Amagase

Publications

1.4K

Citations

H-Index

Page 1

	Year	Citations
Lycium barbarum (goji) juice improves in vivo antioxidant biomarkers in serum of healthy adults Harunobu Amagase, Buxiang Sun, Carmia Borek Nutrition Research Food ChemistryNutritionFood Bioactive CompoundMedicineBioanalysis	2009	283
Impact of various sources of garlic and their constituents on 7,12-dimethylbenz[α]anthracene binding to mammary cell DNA Harunobu Amagase, John A. Milner Carcinogenesis	1993	175
Aged Garlic Extract Has Potential Suppressive Effect on Colorectal Adenomas in Humans Shinji Tanaka, Ken Haruma, Masaharu Yoshihara, Journal of Nutrition NutritionGastrointestinal PharmacologyMedicineGastroenterologyPathology	2006	155
Aged Garlic Extract May Be Safe for Patients on Warfarin Therapy Henry Macan, Rolando Uykimpang, Marcionila Alconcel, Journal of Nutrition ThrombosisCardiovascular DiseaseStrokeMedicineHerbal Medicine	2006	131
A Randomized, Double-Blind, Placebo-Controlled, Clinical Study of the General Effects of a Standardized <i>Lycium barbarum</i> (Goji) Juice, <i>GoChi</i> <sup>™</sup> Harunobu Amagase, Dwight M. Nance The Journal of Alternative and Complementary Medicine	2008	127
Immunomodulatory Effects of a Standardized <i>Lycium barbarum</i> Fruit Juice in Chinese Older Healthy Human Subjects Harunobu Amagase, Bixuang Sun, Dwight M. Nance Journal of Medicinal Food	2009	82
Dietary Components Modify the Ability of Garlic to Suppress 7,12-Dimethylbenz(a)anthracene-Induced Mammary DNA Adducts Harunobu Amagase, Eric Schaffer, John A. Milner Journal of Nutrition Food ChemistryNutritionPhytoalexinAllergyBiochemistry	1996	63
Current Marketplace for Probiotics: A Japanese Perspective Harunobu Amagase Clinical Infectious Diseases Cultural AcceptanceNutritionCurrent MarketplaceProbioticFood Function	2008	58
Significance of Garlic and Its Constituents in Cancer and Cardiovascular Disease Richard S. Rivlin, Matthew J. Budoff, Harunobu Amagase Journal of Nutrition Food Bioactive CompoundCardiovascular DiseasePharmacologyPhytochemicalMetabolomics	2006	55
<i>Lycium barbarum</i> Increases Caloric Expenditure and Decreases Waist Circumference in Healthy Overweight Men and Women: Pilot Study Harunobu Amagase, Dwight M. Nance Journal of the American College of Nutrition	2011	53

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