50
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3.1K
Citations
30
H-Index
1988
Active since
Martin Hessing is an author at Food & Nutrition specializing in medicine, biochemistry, and immunology.
Top concepts
MedicineBiochemistryImmunologyAnimal ScienceNatural SciencesAnimal PhysiologyMolecular BiologyEducationPublic HealthFood Chemistry
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1988–2021
50
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