Chundi Yu

Antibacterial and Antibiofilm Activities of Chlorogenic Acid Against Yersinia enterocolitica

Kun Chen, Chuantao Peng, Fang Chi et al. · Frontiers in Microbiology · 2022 · 82 citations · Full text

Effects of geographical origin, variety, season and their interactions on minerals in tea for traceability

Haiyan Zhao, Chundi Yu, Man Li · Journal of Food Composition and Analysis · 2017 · 71 citations

Environmental Chemistry, Plant Analysis, Engineering +4

Effects of Antioxidants of Bamboo Leaves and Flavonoids on 2-Amino-1-methyl-6-phenylimidazo[4,5-<i>b</i>]pyridine (PhIP) Formation in Chemical Model Systems

Yan Zhang, Luo Zhou, Zeping Shao et al. · Journal of Agricultural and Food Chemistry · 2014 · 44 citations

Fluorometric detection of copper ions using click chemistry and the target-induced conjunction of split DNAzyme fragments

Wei Wu, Chundi Yu, Junhua Chen et al. · International Journal of Environmental & Analytical Chemistry · 2019 · 43 citations

Biochemistry, Natural Sciences, Cu2+ Monitoring +12

Formation and mitigation of heterocyclic aromatic amines in fried pork

Yan Zhang, Chundi Yu, Jingbo Mei et al. · Food Additives & Contaminants Part A · 2013 · 41 citations

Food Chemistry, Heterocyclic Aromatic Amines, Biochemistry +12