Concepedia

Lee Jung-Suck

LJ

1

Publications

22

Citations

1

H-Index

2001

Active since

Lee Jung-Suck is an author specializing in meat science, metabolism, and nutrition.

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Publications per year

2001–2001

1

Publications

1

Comparison of Food Component between Conger eel (Conger myriaster) and Sea eel (Muraenesox cinereus) as a Sliced Raw Fish Meat

Kim Jin-Soo, Kwang-Soo Oh, Lee Jung-Suck · Korean Journal of Fisheries and Aquatic Sciences · 2001 · 22 citations

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