W. J. Zhong - Concepedia

Author

W. J. Zhong

Also Known As

F. Zheng, W. J. Zhong, W.J. Zhong, W. J. Zhong, Wei-jing Zhong, Weijing Zhong, Weinan Zhong, Weiyu Zhong, Wen-tao Zhong, Wenshan Zhong

Publications

307

Citations

H-Index

Concepts

All Affiliations

South China Normal University South China Agricultural University Guangdong Academy of Agricultural Sciences

About

W. J. Zhong is an author at South China Normal University specializing in animal nutrition, health sciences, and physiology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Health Sciences	4	4	111
2	Medicine	2	2	54
3	Biochemistry	2	2	79
4	Education	1	1	40
5	Engineering	1	1	18

W. J. Zhong

Publications

260

Citations

H-Index

Page 1

	Year	Citations
Effects of different dietary lipid level on the growth, survival and immune-relating genes expression in Pacific white shrimp, Litopenaeus vannamei Shengpeng Zhang, Jinfeng Li, Xiaochun Wu, Fish & Shellfish Immunology BiologyNutritionAquatic Food SystemPacific White ShrimpLitopenaeus Vannamei	2013	119
Relationship between proteome changes of <i>Longissimus muscle</i> and intramuscular fat content in finishing pigs fed conjugated linoleic acid W. J. Zhong, Zongyong Jiang, Chuntian Zheng, British Journal Of Nutrition NutritionProteome ChangesEducationAmino Acid MetabolismExperimental Nutrition	2010	40
Conjugated linoleic acid differentially regulates fat deposition in backfat and longissimus muscle of finishing pigs1 Zongyong Jiang, W. J. Zhong, Chuntian Zheng, Journal of Animal Science Fat DepositionCell ProliferationCell DifferentiationExperimental NutritionLinoleic Acid	2010	39
Phloem loading of inorganic cations and anions by the seedling of Ricinus communis L. W. J. Zhong, W. Kaiser, J. Köhler, Journal of Plant Physiology Plant-soil InteractionPlant AnalysisPhloem LoadingEngineeringBotany	1998	18
Effects of dietary replacement of fish oil by conjugated linoleic acid on some meat quality traits of Pacific white shrimp Litopenaeus vannamei W. J. Zhong, Shengpeng Zhang, Jinfeng Li, Food Chemistry Omega-3 Fatty AcidAnimal NutritionLipid NutritionConjugated Linoleic AcidFeed Additive	2011	17
Relative toxicity of dietary free gossypol concentration in ducklings from 1 to 21 d of age Yongwen Zhu, Zhengkun Pan, Junhao Qin, Animal Feed Science and Technology Animal PhysiologyNutritionRelative ToxicityDietary ExposureComparative Toxicology	2017	15
Discovery of Very High Energy Gamma-Ray Emissions from the Low-luminosity AGN NGC 4278 by LHAASO Zhen Cao, F. Aharonian, Axikegu, The Astrophysical Journal Letters	2024	12

Page 1