Ayesha Rafique

In Vitro Role of Pumpkin Parts as Pharma-Foods: Antihyperglycemic and Antihyperlipidemic Activities of Pumpkin Peel, Flesh, and Seed Powders, in Alloxan-Induced Diabetic Rats

Ashiq Hussain, Tusneem Kausar, Muhammad Abdullah Jamil et al. · International Journal of Food Science · 2022 · 44 citations · Full text

Mixed convection in an isosceles right triangular lid driven cavity using multi relaxation time lattice Boltzmann method

Humayoun Shahid, Iqra Yaqoob, Waqar Azeem Khan et al. · International Communications in Heat and Mass Transfer · 2021 · 43 citations

Engineering, Physics, Mixed Convection +5

Comparison of Different Techno-Functional Properties of Raw Lemon Pomace and Lemon Pomace Powder, and Development of Nutritional Biscuits by Incorporation of Lemon Pomace Powder

Ashiq Hussain, Tusneem Kauser, Jawed Aslam et al. · Caraka Tani Journal of Sustainable Agriculture · 2023 · 27 citations · Full text

Food Chemistry, Nutrition, Biomanufacturing +15

Physical and Rheological Studies of Biscuits Developed with Different Replacement Levels of Pumpkin (Cucurbita maxima) Peel, Flesh, and Seed Powders

Ashiq Hussain, Tusneem Kausar, Jawed Aslam et al. · Journal of Food Quality · 2023 · 25 citations · Full text

Nutrition, Engineering, Food Analysis +17

Determination of Total Phenolics, Flavonoids, Carotenoids, β-Carotene and DPPH Free Radical Scavenging Activity of Biscuits Developed with Different Replacement Levels of Pumpkin (Cucurbita maxima) Peel, Flesh and Seeds Powders

Ashiq Hussain, Tusneem Kausar, Sawera Sehar et al. · Turkish Journal of Agriculture - Food Science and Technology · 2022 · 22 citations · Full text

Food Chemistry, Nutrition, Different Replacement Levels +14