Xu Han is an author at Jiangsu University specializing in food engineering, biomedical engineering, and health sciences.
Top concepts
Food EngineeringBiomedical EngineeringHealthEngineeringAquacultureFood SafetyFood QualityFood TechnologyMaterial ScienceFood Nanotechnology
Publications per year
2023–2024
6
6
Arif Rashid, Abdul Qayum, Syed Asim Shah Bacha et al. · Food Chemistry · 2024 · 48 citations
Arif Rashid, Abdul Qayum, Syed Asim Shah Bacha et al. · Food Hydrocolloids · 2024 · 41 citations
Shrimp Freshness Monitoring, Engineering, Edible Packaging +5
Arif Rashid, Abdul Qayum, Qiufang Liang et al. · International Journal of Biological Macromolecules · 2024 · 40 citations
Materials Science, Activation Strategies, Effective Food Preservation +10
Rows per page
1–5 of 6