Young Bae Chung

Effect of tempering methods on quality changes of pork loin frozen by cryogenic immersion

Eun Ji Choi, Hae Woong Park, Young Bae Chung et al. · Meat Science · 2016 · 116 citations

Food Chemistry, Meat Packaging, Cryogenic Immersion +8

Immunohistochemical study of the distribution of sodium‐dependent vitamin C transporters in adult rat brain

Ga Hee Mun, Myeung Ju Kim, Ju Hyun Lee et al. · Journal of Neuroscience Research · 2006 · 81 citations

Influence of Salinity on the Microbial Community Composition and Metabolite Profile in Kimchi

Mi-Ai Lee, Yun‐Jeong Choi, Hyojung Lee et al. · Fermentation · 2021 · 56 citations · Full text

Bioconcentration, Nutrition, Kimchi Fermentation +17

Activities of different cysteine proteases of Paragonimus westermani in cleaving human IgG

Young Bae Chung, Hyun Yang, Seokyoon Kang et al. · Korean Journal of Parasitology · 1997 · 33 citations

Parasitic Disease, Different Cysteine Proteases, Immunology +17

Effects of salt type on the metabolites and microbial community in kimchi fermentation

Mi-Ai Lee, Yun‐Jeong Choi, Ye-Sol Kim et al. · Heliyon · 2022 · 29 citations · Full text