Concepedia
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Publications
3
Citations
67
H-Index
Active since
2023
Affiliations
Zhengzhou University(Current)
Nanjing Tech University
Longfei Weng is an author at Zhengzhou University specializing in life sciences, microbiology, and soybean meal inclusion.
Publications per year
2023–2024
Pretreatment of Luzhou distiller’s grains for feed protein production using crude enzymes produced by a synthetic microbial consortium
Jixiang Liu, Shilei Wang, Zhi Wang et al. · Bioresource Technology · 2023 · 24 citations
Life Sciences, Biotechnology, Microbiology +17
Effect of Spirulina platensis on the structure and aggregation of gluten proteins to improve texture and physiochemical properties of wheat noodles
Kerui Su, Muhammad Usman, Anqi Zhao et al. · Food Hydrocolloids · 2024 · 23 citations
Agriculture, Food Science, Nutrition +17
Effect of Replacing Fish Meal Using Fermented Soybean Meal on Growth Performance, Intestine Bacterial Diversity, and Key Gene Expression of Largemouth Bass (Micropterus salmoides)
Longfei Weng, Zhi Wang, Wei Zhuang et al. · Fermentation · 2023 · 20 citations · Full text
Life Sciences, Fisheries, Nutritional Sciences +16
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