Concepedia

Zer‐Ran Yu

ZY

Statistics

Publications

26

Citations

1.1K

H-Index

17

Active since

1990

Affiliations

National Chiayi University(Current)

Nanhua University

Cornell University

Chia-Yi Christian Hospital

Chang Jung Christian University

Zer‐Ran Yu is an author at National Chiayi University specializing in food science, food chemistry, and agriculture.

Publications per year

1990–2022

26

Publications

26

Solubilities of fatty acids, fatty acid esters, triglycerides, and fats and oils in supercritical carbon dioxide

Zer‐Ran Yu, Bhajmohan Singh, Syed S. H. Rizvi et al. · The Journal of Supercritical Fluids · 1994 · 157 citations · Full text

, , +12

Supercritical fluid extractive fractionation – study of the antioxidant activities of propolis

Be-Jen Wang, Yen‐Hui Lien, Zer‐Ran Yu · Food Chemistry · 2003 · 131 citations

, , +6

Free radical scavenging and apoptotic effects of Cordyceps sinensis fractionated by supercritical carbon dioxide

Be-Jen Wang, Shen‐Jeu Won, Zer‐Ran Yu et al. · Food and Chemical Toxicology · 2005 · 123 citations

, , +5

Effects of Music and Essential Oil Inhalation on Cardiac Autonomic Balance in Healthy Individuals

Shu-Ming Peng, Malcolm Koo, Zer‐Ran Yu · The Journal of Alternative and Complementary Medicine · 2009 · 83 citations

, , +14

Hepatoprotective and antioxidant effects of Bupleurum kaoi Liu (Chao et Chuang) extract and its fractions fractionated using supercritical CO2 on CCl4-induced liver damage

Be-Jen Wang, Chu‐Ting Liu, Chin‐Yin Tseng et al. · Food and Chemical Toxicology · 2004 · 74 citations · Full text

, , +16

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