Yu Fan

Occurrence of mycotoxins in feed ingredients and complete feeds obtained from the Beijing region of China

Xiaoying Li, Lihong Zhao, Yu Fan et al. · Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology · 2014 · 92 citations · Full text

Veterinary Medicine, Nutrition, Toxicology +14

Molecular Mechanisms of Lipoic Acid Protection against Aflatoxin B1-Induced Liver Oxidative Damage and Inflammatory Responses in Broilers

Qiugang Ma, Yan Li, Yu Fan et al. · Toxins · 2015 · 89 citations · Full text

Agriculture, Nutritional Sciences, Poultry Science +17

Effects of Bacillus subtilis ANSB060 on growth performance, meat quality and aflatoxin residues in broilers fed moldy peanut meal naturally contaminated with aflatoxins

Yu Fan, Lihong Zhao, Qiugang Ma et al. · Food and Chemical Toxicology · 2013 · 87 citations

Agriculture, Food Science, Microbiology +17

The toxic effects of combined aflatoxins and zearalenone in naturally contaminated diets on laying performance, egg quality and mycotoxins residues in eggs of layers and the protective effect of Bacillus subtilis biodegradation product

Ru Jia, Qiugang Ma, Yu Fan et al. · Food and Chemical Toxicology · 2016 · 82 citations

Agriculture, Poultry Science, Toxicology +17

Protective Effects of Bacillus subtilis ANSB060 on Serum Biochemistry, Histopathological Changes and Antioxidant Enzyme Activities of Broilers Fed Moldy Peanut Meal Naturally Contaminated with Aflatoxins

Yu Fan, Lihong Zhao, Cheng Ji et al. · Toxins · 2015 · 62 citations · Full text

Agriculture, Biochemistry, Nutritional Sciences +14