Publication | Closed Access
The toxic effects of combined aflatoxins and zearalenone in naturally contaminated diets on laying performance, egg quality and mycotoxins residues in eggs of layers and the protective effect of Bacillus subtilis biodegradation product
77
Citations
58
References
2016
Year
Microbial ToxinMycotoxin FormationToxic EffectsFood ContaminantMycotoxicologyFood MicrobiologyToxicologyCombined AflatoxinsMycotoxinsMicrobiologyEnvironmental ToxicologyProtective EffectMedicinePoultry ScienceFood ToxicologyFood SafetyHealth Sciences
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