Tosei Takahashi

Pharmacokinetics of Soybean Isoflavones in Plasma, Urine and Feces of Men after Ingestion of 60 g Baked Soybean Powder (Kinako)

Shaw Watanabe, Momoko Yamaguchi, Tomotaka Sobue et al. · Journal of Nutrition · 1998 · 426 citations

Pharmacy, Nutritional Sciences, Pharmacokinetics +8

Validity and Reproducibility of a Self-administered Food Frequency Questionnaire in the JPHC Study Cohort II: Study Design, Participant Profile and Results in Comparison with Cohort I

Junko Ishihara, Tomotaka Sobue, Seiichiro Yamamoto et al. · Journal of Epidemiology · 2003 · 223 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +17

Validity and Reproducibility of a Self-Administered Food-Frequency Questionnaire to Assess Isoflavone Intake in a Japanese Population in Comparison with Dietary Records and Blood and Urine Isoflavones

Seiichiro Yamamoto, Tomotaka Sobue, Satoshi Sasaki et al. · Journal of Nutrition · 2001 · 182 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +16

A Data-Based Approach for Designing a Semiquantitative Food Frequency Questionnaire for a Population-based Prospective Study in Japan

Yoshitaka Tsubono, Satoko Takamori, Minatsu Kobayashi et al. · Journal of Epidemiology · 1996 · 140 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +17

Salty Food Intake and Risk of <i>Helicobacter pylori</i> Infection

Shoichiro Tsugane, Yuko Tei, Tosei Takahashi et al. · Japanese Journal of Cancer Research · 1994 · 125 citations · Full text

Public Health, Nutrition, Nutritional Sciences +17