Concepedia

F.E. McDonough

FM

Statistics

Publications

23

Citations

659

H-Index

14

Active since

1961

Affiliations

United States Department of Agriculture(Current)

Agricultural Research Service

Beltsville Human Nutrition Research Center

F.E. McDonough is an author at United States Department of Agriculture specializing in food safety, health sciences, and food microbiology.

Top concepts

Publications per year

1961–1989

23

Publications

23

Composition and Properties of Whey Protein Concentrates from Ultrafiltration

F.E. McDonough, R.E. Hargrove, William A. Mattingly et al. · Journal of Dairy Science · 1974 · 99 citations · Full text

Modification of sweet acidophilus milk to improve utilization by lactose-intolerant persons

F.E. McDonough, A. D. Hitchins, N.P. Wong et al. · American Journal of Clinical Nutrition · 1987 · 82 citations

, , +8

Minerals in Whey and Whey Fractions

N.P. Wong, Denis Lacroix, F.E. McDonough · Journal of Dairy Science · 1978 · 64 citations · Full text

Heat Resistance of Salmonella in Dried Milk

F.E. McDonough, R.E. Hargrove · Journal of Dairy Science · 1968 · 64 citations · Full text

FACTORS AFFECTING SURVIVAL OF SALMONELLA IN CHEDDAR AND COLBY CHEESE1

R.E. Hargrove, F.E. McDonough, William A. Mattingly · Journal of Milk and Food Technology · 1969 · 50 citations

, , +15

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